Fruitival sources our coconut water from ancient coconut plantations in Samutsakorn province, an area long renown for producing the highest quality coconuts.

Coconut water is a 100% naturally produced electrolyte beverage. As water is pulled up from the ground through the length of the tree trunk, it is purified naturally without the removal of useful minerals. Thus the water in the coconut shell remains rich in potassium, iron, sodium, calcium, magnesium, phosphorus, copper, amino acids, organic acids and vitamin B as well as glucose, all of which the body can instantly absorb to produce energy in as quickly as 5 minutes. It requires no man made additives and is 100% natural.

Coconut water has many natural and health benefits:

• It is believed to help prevent Alzheimer’s disease,
• It is a diuretic and has been used to detoxify and cleanse the body
• It can help speed the wound healing process and reduce the size of scars if drunk every day
• It can rejuvenate and revitalize the skin, keeping it young and revitalized from inside because it contains estrogen, a hormone vital for collagen and elastin production which in turn ensures skin is soft, smooth, firm and free from wrinkles
• It can stimulate cell growth and division
• It is an alkaline agent which can prevent acidosis and promote balance, good health and longevity.

Swaying coconut trees are a common sight on Thailand’s beautiful beaches, but coconut trees can be grown in every part of Thailand and coconut meat and water are essential ingredients of Thai cooking – both for main courses and desserts. Indeed, the fleshy inner white meat of the coconut is also a source of coconut oil (eg used for skin moisturizers) and margarine.

Given the amazing properties of the coconut, Fruitival makes use of both parts of this tropical wonder food: the inner white flesh of the nut for our Fruitival Coconut Chips and the water for our Fruitival Coconut Water.